A systematic review of marketing interventions in reducing consumer plate waste

Tiffany Cheng Han Leung; Daisy Lee; Calvin Wan; Sharyn Rundle-Thiele

A systematic review of marketing interventions in reducing consumer plate waste

Tiffany Cheng Han Leung
, Daisy Lee
, Calvin Wan
, Sharyn Rundle-Thiele

Division of Business and Hospitality Management (BHM)

Research output: Contribution to journal › Article › peer-review

3 Citations (Scopus)

Original language	English
Journal	Journal of Consumer Marketing
Publication status	Published - 17 Apr 2025

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 11 Sustainable Cities and Communities
SDG 12 Responsible Consumption and Production
SDG 17 Partnerships for the Goals

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https://doi.org/10.1108/JCM-06-2024-6958

Cite this

@article{e81a799da86b4b28a6727ae929beb695,

title = "A systematic review of marketing interventions in reducing consumer plate waste",

author = "Leung, \{Tiffany Cheng Han\} and Daisy Lee and Calvin Wan and Sharyn Rundle-Thiele",

year = "2025",

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journal = "Journal of Consumer Marketing",

issn = "0736-3761",

publisher = "Emerald Group Publishing Ltd.",

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AU - Leung, Tiffany Cheng Han

AU - Lee, Daisy

AU - Wan, Calvin

AU - Rundle-Thiele, Sharyn

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SN - 0736-3761

JO - Journal of Consumer Marketing

JF - Journal of Consumer Marketing

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A systematic review of marketing interventions in reducing consumer plate waste

UN SDGs

Access to Document

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Cite this