| Original language | English |
|---|---|
| Title of host publication | ApacCHRIE 2025 |
| Publication status | Published - 27 May 2025 |
Are hospitality employees able to perform green service innovative behaviour? Their adaptability and technology readiness
- Chin Wah Rachel Lam
- , Catherine Cheung
- , Pimtong Tavitiyaman
Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review