Lifestyle Risk Factor Patterns and Development Trends in Hong Kong

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

Abstract

Lifestyle behaviours are important risk factors for non-communicable diseases. This study had identified lifestyle risk factor patterns and their develop-ment trends in Hong Kong. Over the past decades, the Hong Kong government has taken a multi-pronged approach to promoting healthy lifestyles. According to the Hong Kong Behavioural Risk Factor Surveys conducted between 2004 and 2016, most Hong Kong adults were living with multiple lifestyle risk factors. Although the average alcohol intake among males persistently and significantly decreased and the prevalence of smoking among both males and females also decreased, the average alcohol intake among females persistently and significantly increased and the preva-lence of drinking among both males and females was rapidly growing in more recent years. Although changes in the average time spent doing physical activities were non-significant, the prevalence of doing sufficient physical activity among both males and females persistently expanded. The constant population shift toward a lifestyle of eating insufficient fruit and vegetables and drinking alcohol among both males and females was observed. Despite more recent investigations indicated decreased alcohol consumption, other lifestyle factors have remained to be health concerns. Strategic intervention policy changes targeting a balance of multiple lifestyle factors among different lifestyle groups instead of a single particular risk factor are urgently needed to reverse the unhealthy population lifestyle trends.

Original languageEnglish
Title of host publicationGaps and Actions in Health Improvement from Hong Kong and Beyond
Subtitle of host publicationAll for Health
PublisherSpringer Nature
Pages157-176
Number of pages20
ISBN (Electronic)9789819944910
ISBN (Print)9789819944903
DOIs
Publication statusPublished - 1 Jan 2023

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • Alcohol intake
  • Fruit and vegetable
  • Lifestyle risk factors
  • Physical activity
  • Time-trend analysis
  • Tobacco use

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